Long time conservation of food stuff

Archaeologists have found 3,000-year-old honey in Egyptian tombs that's still perfectly edible. Its low moisture content and natural acidity prevent bacteria and mold from growing, making it the only food that never spoils.Archaeologists have found 3,000-year-old honey in Egyptian tombs that's still perfectly edible.

Its low moisture content and natural acidity prevent bacteria and mold from growing, making it the only food that never spoils.Archaeologists have found 3,000-year-old honey in Egyptian tombs that's still perfectly edible. Its low moisture content and natural acidity prevent bacteria and mold from growing, making it the only food that never spoils.